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All you can eat Ribs
Chef’s special rub
Traditionally grilled all you can eat ribs. Served with coleslaw and potato wedges.
€19.90
Smokey barbecue ribs
Slow-Cooked, Juicy and succulent ribs covered in smokey barbecue sauce. Served with coleslaw and potato wedges.
€19.90
Spicy barbecue ribs
Slow-Cooked, Juicy and succulent ribs covered in a spicy barbecue sauce. Served with coleslaw and potato wedges.
€19.90
Beer & chocolate ribs
Slow-Cooked, Juicy and succulent ribs covered in a beer and chocolate sauce. Served with coleslaw and potato wedges.
€19.90
Main courses
Fillet steak - 380 grams
Lean, succulent, melt in the mouth texture.
Served with chips, salad
and a sauce of your choice: pepper sauce,
béarnaise sauce or garlic butter.
€28
Irish T-bone steak - 650 grams
Well marbled cut, consist of two lean
tender steaks (the strip and tenderloin),
connected by a telltale T-shaped bone.
Served with chips, salad
and a sauce of your choice: pepper sauce,
béarnaise sauce or garlic butter.
€34
Irish rib eye steak - 380 grams
Rich, tender, juicy and full-flavoured with
generous marbling throughout.
Served with chips, salad
and a sauce of your choice: pepper sauce,
béarnaise sauce or garlic butter.
€27
Mixed grill
Steak, chicken, pork chop, lamb chop and
sausage served with fries, salad, tartare
and garlic butter.
€22
Chicken Fajitas
Tender strips of marinated chicken with
onions, peppers and exotic spices, served
with tortillas and a variety of delicacies.
€22
Salmon
Grilled salmon served with chips, salad and
garlic butter.
€22
King prawns R&B
Prawns served in a wine based creamy
tomato sauce.
€22
Goat cheese salad
Honey glazed goats cheese with mixed
lettuces, apple, wallnuts, crispy bacon and
a balsamic dressing.
€18
For the Kids
Ribs
Half a rack of ribs with a side of chips.
€10
Fish fingers
Fish fingers with a side of chips.
€9
Specials
The R&B menu
This menu contains a cheese croquet starter, an all you can eat ribs and as desert the choice between a Chocolate mouse or Irish coffee.
€28
R&B Banquet
A starter of nacho's and main course of all you can eat ribs. For groups of at least 6 people.
€21
Monday night special
All you can eat ribs and small Maes on draft (25 cl).
€20
Starters
Nachos small
€10
Nachos large
€12
Cheese croquets
€9
Prawn croquets
€12.50
Mixed croquets
€10.50
Chili con carne
€7.50
King prawns R&B
€13.90
Garlic bread
€7
Garlic bread with cheese
€8
Extras
Chips
€3.50
Potato wedges
€3.50
Onion rings
€6
Take away
Take Away, 1,5 racks of ribs
Your choice of slow cooked ribs covered with a sauce of your choosing (barbecue, spicy barbecue or beer and chocolate), or traditionally grilled ribs with the chef's special rub. With potato wedges and a side of coleslaw.
€15
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